
Skinglow 150 Softgels from Nutricology/Allergy Research Group SkinGlow is designed to support the production of healthy skin and joint tissue.* Hyaluronic acid (HA) is found in the class of compounds known as glycosaminoglycans (GAG’s) and is a lubrication proteoglycan. It is found in every tissue of the body, especially the synovial fluid, the vitreous humor of the eye, the cartilage, blood vessels, extracellular matrix, skin and the umbilical cord. It functions to maintain cellular fluidity thereby allowing nutrients to move into the cells and waste to be eliminated from the cells.* Synovial fluid is found in the synovial membrane around bones (joints). Due to the absence of blood vessels in those areas, it is the function of the synovial fluid to carry nutrients to the joint tissues while also serving as a lubricant and shock absorber. HA may also support biochemical processes involved in wound healing.* SkinGlow is a patented HA formula and has been prepared using a proprietary enzymatic process to reduce the molecular weight to between 50,000 - 200,000 Daltons, thereby enhancing absorption through the digestive tract.* HA is extracted from cockscomb. Suggested use: As a dietary supplement, 6 softgels daily for 20 days, then reduce dosage to 3 softgels daily, or as directed by a healthcare practitioner. May be taken with or without food. Ingredients: Serving Size 3 softgels Servings per container 50 Amount per serving: Hyaluronic Acid Powder (9% min. Hyaluronic Acid) 210 mg Other ingredients: Rice bran oil, gelatin, glycerin, water, yellow beeswax, titanium dioxide. These nutrients are of the highest quality and purity obtainable, free of all common allergens (antigens), and do not contain preservatives, diluents, or artificial additives. Keep in a cool, dry place, tightly capped. * These statements have not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease. Skinglow 150 Softgels from Nutricology/Allergy Research Group UPC: 713947547407
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Laktoferrin 90 Caps from Nutricology/Allergy Research Group A specific peptide extracted from bovine colostrum (”mothers’ first milk”) and possessing iron-binding properties. Lactoferrin has been shown to be involved in iron metabolism and biochemical processes in lymphocytes, as well as greatly impacting bacterial growth by regulating iron availability in the gut.* Obtained from the milk of Netherlands range-grazed cattle, raised without the use of hormones, antibiotics and pesticides with 95% purity and 77.5% to 80.5% iron-binding capacity. Suggested use: As a dietary supplement, 1 to 3 capsules at night before bed, or as directed by a healthcare practitioner. CAUTION: Lactoferrin may act as an immune stimulant. Research indicates elevated levels of lactoferrin are present in conditions of lymphocytic leukemia and pancreatitis, suggesting a potential, but undetermined contraindication. Individuals with autoimmune or allergic conditions should start with small doses and consult their healthcare practitioner. Do not use during pregnancy. The body’s normal production of lactoferrin is drastically reduced during pregnancy, potentially indicating a lack of need during that time. Ingredients: Serving Size 1 capsule Servings per container 90 Amount per serving: Lactoferrin 350 mg Other ingredients: Gelatin, cellulose, magnesium stearate. This nutrient is of the highest quality and purity obtainable, and does not contain preservatives, diluents, or artificial additives. Keep in a cool, dry place, tightly capped. *These statements have not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease. Laktoferrin 90 Caps from Nutricology/Allergy Research Group UPC: 713947528406
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Laktoferrin 120 Caps from Nutricology/Allergy Research Group A specific peptide extracted from bovine colostrum (”mothers’ first milk”) and possessing iron-binding properties. Lactoferrin has been shown to be involved in iron metabolism and biochemical processes in lymphocytes, as well as greatly impacting bacterial growth by regulating iron availability in the gut.* Obtained from the milk of Netherlands range-grazed cattle, raised without the use of hormones, antibiotics and pesticides with 95% purity and 77.5% to 80.5% iron-binding capacity. Suggested use: As a dietary supplement, 1 to 3 capsules at night before bed, or as directed by a healthcare practitioner. CAUTION: Lactoferrin may act as an immune stimulant. Research indicates elevated levels of lactoferrin are present in conditions of lymphocytic leukemia and pancreatitis, suggesting a potential, but undetermined contraindication. Individuals with autoimmune or allergic conditions should start with small doses and consult their healthcare practitioner. Do not use during pregnancy. The body’s normal production of lactoferrin is drastically reduced during pregnancy, potentially indicating a lack of need during that time. Ingredients: Serving Size 1 capsule Servings per container 120 Amount per serving: Lactoferrin 350 mg Other ingredients: Gelatin, cellulose, magnesium stearate. This nutrient is of the highest quality and purity obtainable, and does not contain preservatives, diluents, or artificial additives. Keep in a cool, dry place, tightly capped. *These statements have not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease. Laktoferrin 120 Caps from Nutricology/Allergy Research Group UPC: 713947520806
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